Meat Processing – The Do-It-Yourself Way

Meat  Processing– Processing meat for your self.

Most people don’t even think about the processing that goes into the meat they bring home from the store. However, the price of meat has everyone thinking these days. A lot of people are wondering if meat will continue to be a part of their diet because of the sky high prices.
So what are some families doing about it? Well, they are processing their own meat to save money. It only takes a few tools and a little bit of machinery, but all this will more than pay for itself the first year.
If you are a hunter you at least have access to some kinds of meat, but the fact is that many hunters send their bounty to a meat processor, and of course this cost money. And if you aren’t a hunter there are still ways you can process your own meat, which we will share with you as well.

Equipment You Need For Meat Processing

 

For meat processing at home you need to own some good butcher or chef knives, and you need a heavy duty meat grinder. One piece of equipment that is optional, but helpful, is to also have a meat tenderizer. These pieces of equipment are electrical appliances that work well in any kitchen.
If you plan on curing some meat you will need plastic containers large enough to hold a ham because you can’t cure in a metal container.

Meat Processing FromStore Bought Items

Surprisingly you can actually save money by reprocessing some of the meat you buy in the store. For example, lean hamburger runs almost $4 per pound in some places, but a chuck roast may only be $3 per pound. Take that cheaper cut of meat and make your own hamburger, stew, or chili meat
To save lots of money on meat you will have to process more than store bought meat. You need some wild game.
Types of Wild Game

If you hunt you can save a tremendous amount of money on your grocery bill. Here are just some of the foods you could be bringing to the table.
• Duck
• Deer
• Hog
• Turkey
• Elk
• Moose
• Dove
• Quail
Even catching your own fish is a great way to add another main course to your menu on occasion. Meat processing of these animals and foul will be healthy for you as well. No preservatives added by someone you don’t know, plus you know who has been handling the food.
Killing and processing a cow is not something that everyone would do because it’s a huge animal that produces a lot of meat. But, you can buy a side or quarter of beef to save money.

Meat Processing You Will Love

When you process your own meat you can grind, tenderize, or slice for fajitas. The limit is only your imagination! There is nothing better than deer or elk that has been chicken fried and covered in good old country gravy!
As promised, it is now time to share with people who don’t hunt how to get some of this delicious meat. It’s easy. Everyone knows people who hunt, and most of those people send their meats to the processor. Buy the equipment and offer to process their deer or hog for free if they will shoot you one as well. This is a win-win situation for both parties.
Learning the process is easy if you watch videos on You-tube, or research the techniques online. Start your own meat processing this year and save money while eating like a king!

 
Article By: Ronda Grice at: http://www.ghostwritingcenter.com/

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2 Responses to “Meat Processing – The Do-It-Yourself Way”

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